Florida Stone Crab Claws

Florida Stone Crab Claws – Sustainably Harvested, Wild-Caught, Always Fresh

At Key West Seafood, we take a lot of pride in what we do. We’re a family-operated, veteran-owned business based in Gulfport, Florida, and we specialize in wild-caught Florida stone crab claws — harvested fresh from the waters of Tampa Bay and surrounding areas.

Stone crabs are one of Florida’s most prized seafoods, known for their sweet, firm meat and unmatched flavor. What makes them truly special, though, is how they’re harvested. The crabs are not killed — their claws are carefully removed, and they’re returned to the water where they regenerate. Harvesting both claws is not only legal, but often safer for the crab, giving it a better chance to avoid predators while it recovers.

We catch as much as we can ourselves and also work with a tight-knit group of local crabbers who share our commitment to sustainability, quality, and honest work. Every claw we sell is cooked fresh and handled with care to make sure it arrives to our customers in top condition — whether you’re picking it up in the shop or having it shipped across the country.

When you buy from us, you’re getting more than just great seafood — you’re supporting a local, family-run operation that’s been built on respect for the water, the resource, and the people who harvest it.